RS Barcelona reinventa el concepto clásico de barbacoa con su nuevo producto Mon Oncle, diseñado por Mermelada Estudio y presentado en la pasada edición de Maison & Objet.
La economía colaborativa está en auge, y las webs de intercambio de casas son un claro exponente de ello. Pero Behomm.com va un poco más allá: se trata de una página web que conecta las personas del mundo del diseño, creadores con gustos e intereses similares, y les facilita una plataforma de contacto para intercambio […]
El ciclo de cine Disseny, càmera, acció! El disseny portat al cinema (¡Diseño, cámara, acción! El diseño llevado al cine), un ciclo fruto de la colaboración entre el Museo del Diseño de Barcelona y la Filmoteca de Catalunya y comisariada por Guim Espelt, consta de 13 largometrajes y 3 recopilaciones de cortometrajes en las que […]
With clear New York and London influences, this restaurant in Madrid aims to be different: for its situation, architecture, type of food and wine list. The unusual Seis Ocho restaurant is fruit of a collaboration between 3G Office -a multinational engineering and architecture firm- and the celebrated illustrator Santiago Morilla.
The Madrid-based architecture pratice of Carlos Arroyo is behind the stunning transformation of an old Coca Cola plant to a town hall and civic centre in Oostkamp, Belgium.
An exhibition dedicated to work of Israeli architect and designer Ron Arad was launched at the beginning of September in the gallery of the bookstore Ivorypress in Madrid.
An enviable location within a former office building restored with an eye for good design, a concept aimed at a trend setting younger target with an unbeatable price. Just some of the hard-to-resist features of this latest addition to the Generator hotel chain in Barcelona which opened just a few months ago. In total 154 […]
El DesignParade de la Villa Noailles de Hyères (Francia) se ha posicionado en tan solo ocho ediciones como una convocatoria veraniega ineludible de la que dar cuenta. Por un lado, porque el sistema de selección es en sí mismo en cierto modo curatorial. Por otro, por su buen ojo a la hora de detectar nuevos talentos en el mundo del diseño. […]
After observing in detail the small sheds situated on garden plots in the Baix Llobregat area of Barcelona, Victoria Campillo set a relation between them and the principles of Art Brut. These structures have been erected by the owners of the plots themselves and often in a very rudimentary way. Campillo’s observations became the inspiration for a […]
White tiles, a parquet floor, a workbench in full view, thick chunks of wood, hanging boxes, a bar where you can taste the goods… all these elements, or perhaps none of them concretely, suggest a butcher’s shop that prepares its products using traditional methods. Sandra Tarruella Interior Design Studio has bestowed this space with a highly contemporary […]
These are the 27 finalists of the 55th Architecture and Interior Design Awards, promoted by the private Arts and Design association from Barcelona FAD. Organised by ArquinFAD, the architecture and interior design branch, the winners will be released next week. The jury is headed by Dani Freixes and other members are Eulalia Aran, Jordi Farrando, Eva Prats, Nuno Sampaio […]
Montepío del Arrabal, a century-old mutual society in Palma de Mallorca has been transformed into a cantina that revives the spirit of the old fishing district of Santa Catalina and one of its most illustrious residents – Patrón (Captain) Lunares. As part of a drive to recuperate old values, his grandson Javier Bonet has given a […]
El Salone Internazionale del Mobile de Milán fue el escenario de excepción para conocer a los ganadores del premio 2013 W Hotels Designers of the Future Award, organizado por Design Miami/ Basel y W® Hotels Worldwide.
Combining traditional Japanese food with Mediterranean ingredients provides the inspiration for Kobfuji Architects (Yoshihide Fujii Kobanawa and Kaoru) in designing the interior of the Futami Japanese Restaurant located in the centre of Barcelona.
Tras una observación detallada de las pequeñas construcciones, «cabañas» de los agricultores de la zona del Baix Llobregat, fabricadas por ellos mismos con sus propias manos y de manera rudimentaria, la artista Victoria Campillo estableció una relación entre arquitectura efímera y Art Brut que sirvió como base a una colección que relaciona estas construcciones con […]
The idea of offering home made Mediterranean food in a relaxed atmosphere but at the same time youthful and fashionable is the guiding concept behind Pilar Líbano’s interior design for the new Santana restaurant. Accommodated within a restored Gothic building, Can Margenat, located in the heart of the Sarriá Barcelona neighbourhood.